Red
Langhe Nebbiolo
By Mario Costa, Roero, Piemonte, Italy
The Petali line Nebbiolo: a light ruby red with raspberry and rose, fresh and fruity with soft tannins.
Tasting notes
Light ruby red, with aromas of raspberry and rose. Fresh and fruity, with soft, delicate tannins.
Pairs well with
Cured meats, game and roasts.
Technical details
- Style
- Red
- Denomination
- Langhe DOC Nebbiolo
- Grape
- Nebbiolo 100%
- Production area
- 300-320 m a.s.l.
- Soil
- Sandy
- Exposure
- South-East
- Harvest
- By hand, early to mid October
- Vineyard planting
- Counter-espalier (controspalliera) training, Guyot pruning
- Vinification
- Crushing and temperature-controlled fermentation, followed by 7 days of maceration in steel with frequent pump-overs. Ages 7 to 8 months in bottle.
- Serving temperature
- 18 °C
More from Mario Costa
- Ancant, Langhe DOC Rosato
- Barbera d'Alba, Barbera d'Alba DOC
- Batistin, Roero DOCG
- Cianin da Stiva, Nebbiolo d'Alba Superiore DOC
- Langhe Rosso, Langhe DOC Rosso
- Mario Costa Arneis, Roero Arneis Riserva DOCG
- Mario Costa Barbera, Barbera d'Alba Superiore DOC
- Mario Costa Nebbiolo, Roero Riserva DOCG
- Miladui, Roero Arneis DOCG
- Morinaldo, Roero Riserva DOCG
- Roero Arneis, Roero Arneis DOCG
- S-ciass, Barbera d'Alba Superiore DOC
- Sclint, Langhe DOC Rosso
- Vijé, Langhe DOC Bianco