Sweet
Negher
By Giovanni Daglio, Colli Tortonesi, Piemonte, Italy
Negher is made from a grape once grown only marginally in the Colli Tortonesi and revived by the Daglio estate; despite the variety's dark, thick-skinned berries the wine itself comes out pale and rosé-coloured.
Tasting notes
Pale ruby colour, the same shade as a tea rose petal, whose scent dominates the nose. Sweet and lively on the palate.
Pairs well with
Small dry pastries, for festive occasions.
Technical details
- Style
- Sweet
- Denomination
- Vino Rosso
- Grape
- Negher 100%
- Vinification
- A partially fermented grape must. Vinified in temperature-controlled steel tanks, relying on cold alone to preserve the wine's aromas; skin contact is kept to a minimum to protect the grape's fruity character, and fermentation is interrupted to leave an intensely fruity dessert wine.