Red

Cinzia

By Giancarlo Travaglini, Alto Piemonte, Piemonte, Italy

Giancarlo Travaglini Cinzia

An easy-drinking red from the Travaglini estate, described by the winery as a wine for everyday meals.

Tasting notes

Visually: bright red colour. Olfactory: fresh on the nose, with vegetal notes giving way to a range of flowers and berries recalling violet, rose and wild berries, followed by mineral notes. Flavour: pleasant and balanced, with a savoury note and a pleasant freshness.

Technical details

Style
Red
Grape
Nebbiolo
Production area
Gattinara, Piedmont
Soil
Volcanic soil rich in silica, iron, magnesium, porphyry and granite
Exposure
South-east to south-west

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