Red

La Villa

By Elio Altare, Barolo, Piemonte, Italy

Elio Altare La Villa

La Villa is Elio Altare's Barbera and Nebbiolo blend from a single La Morra vineyard, made in 1,000 to 1,500 bottles.

Tasting notes

Very intense ruby red. Intense aromas of plum and blackberry. Fresh notes of small red fruits, well-calibrated tannin with a pleasant acidity from the Barbera, complex and balanced.

Technical details

Style
Red
Denomination
Langhe DOC Rosso
Grape
Barbera, Nebbiolo
Cru / vineyard
La Villa
Production area
La Morra
Soil
Sandy and tuffaceous
Exposure
South, south-east
Vineyard planting
Various vine ages
Vinification
Skin maceration in temperature-controlled rotofermenters for 3 to 4 days, aged 18 months in new French barriques

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