Red
Bricco Santa Maria
By Casalone, Monferrato, Piemonte, Italy
A Barbera del Monferrato DOC from the Bricco Santa Maria vineyard, vinified in the estate's old 1932 masonry vats.
Tasting notes
Intense ruby red color. Broad, intense nose with hints of ripe red fruit. Structured palate, properly tannic, with very good persistence.
Technical details
- Style
- Red
- Denomination
- Barbera del Monferrato DOC
- Grape
- Barbera
- Cru / vineyard
- Santa Maria
- Production area
- Bricco Santa Maria
- Soil
- Clay-calcareous soil
- Vineyard planting
- Guyot pruning, cover cropping
- Vinification
- Vinified in old masonry vats built in 1932. Crushing and destemming, maceration on the skins for about 10 days. Aged from six months to a year in vat.
- Serving temperature
- 16-18 C
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