White
Macadì
By Carlin de Paolo, Asti, Piemonte, Italy
A 100% Arneis from Terre Alfieri vines 250 to 300 m up, fermented cool for 30 days; 13% alcohol.
Tasting notes
Pale straw yellow with greenish reflections. A floral note of white flowers recalling spring prevails, with a light, delicate fruity note of apple and pineapple. Tends to savoury; clean and dry.
Pairs well with
Pairs perfectly with all fish and white meat dishes; also excellent as an aperitif.
Technical details
- Style
- White
- Denomination
- Terre Alfieri DOCG Arneis
- Grape
- Arneis 100%
- Production area
- Piedmont Region, Province of Asti
- Soil
- Loose, clayey and calcareous
- Vineyard planting
- Altitude 250 to 300 m above sea level; traditional Piedmontese guyot, 4,000 to 4,500 vines per hectare; yield 100 quintals per hectare; average vine age 20 to 30 years.
- Vinification
- Temperature-conditioned tanks at 12°C for 30 days.
- Serving temperature
- Serve at around 10°C.
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