Red
Monleale Quadro
By Vigneti Repetto, Colli Tortonesi, Piemonte, Italy
The Barbera the producer calls the pillar of its project, aged in French oak tonneaux.
Tasting notes
Fragrant and intense, with a deep red colour.
Pairs well with
Pork, roasts and medium-aged cheeses.
Technical details
- Style
- Red
- Denomination
- Monleale DOC
- Grape
- Barbera 100%
- Production area
- Sarezzano, 290 m above sea level
- Soil
- Limestone
- Exposure
- Various
- Harvest
- By hand, third ten days of September
- Vineyard planting
- Guyot, 5,200 vines per hectare, planted 2002
- Vinification
- Skin maceration 15 to 20 days at 26 to 28 C in steel, malolactic in tonneaux; 12 to 24 months in 500 l French oak tonneaux, then 6 to 12 months in bottle.
- Serving temperature
- 18 C
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- Infinito, Colli Tortonesi DOC Timorasso
- Linea
- Origo, Colli Tortonesi DOC Timorasso
- Piccolo Derthona, Colli Tortonesi DOC Timorasso
- Piemonte Rosso, Piemonte DOC Rosso
- Poliedro
- Sfera, Colli Tortonesi DOC Barbera