Red
Vigna Miclet
By Tenuta Langasco, Alba, Piemonte, Italy
Dolcetto d’Alba DOC, 100% Dolcetto from the Miclet vineyard, aged in steel for 10 months plus 4 months in bottle.
Tasting notes
Intense ruby red color, almost impenetrable to the sight with violet reflections. The aromas of fruit, blackberry, and cherry, along with a rich and almond-like tannin, long and persistent in the mouth, make it an important wine that expresses its best even after a period of aging.
Technical details
- Style
- Red
- Denomination
- Dolcetto d'Alba DOC
- Grape
- Dolcetto 100%
- Cru / vineyard
- Miclet
- Production area
- Madonna di Como, a hamlet of Alba (CN); the vineyards lie in a single body around the winery
- Soil
- Clay, calcareous marl and partly sandy substrates
- Exposure
- Completely south
- Vinification
- Aged in steel tanks for 10 months, then bottled and aged a further 4 months in bottle.
- Serving temperature
- About 16-18°C
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