Red
Sorì Coppa
By Tenuta Langasco, Alba, Piemonte, Italy
Nebbiolo d’Alba DOC, 100% Nebbiolo, aged about 16-18 months in French oak followed by 6-8 months in bottle.
Tasting notes
Ruby red color with garnet reflections, intense. High structure, and a complex bouquet, where the elegance of Nebbiolo stands out with hints of violet and undergrowth fruits, making it full, precise, and pleasantly warm.
Technical details
- Style
- Red
- Denomination
- Nebbiolo d'Alba DOC
- Grape
- Nebbiolo 100%
- Cru / vineyard
- Sorì Coppa
- Production area
- Madonna di Como, a hamlet of Alba (CN); the vineyards lie in a single body around the winery
- Soil
- Clay, calcareous marl and partly sandy substrates
- Exposure
- Completely south
- Vinification
- Aged in medium-capacity French oak barrels for about 16-18 months, then blended in steel tanks and bottled, followed by 6-8 months of bottle aging.
- Serving temperature
- About 17-18°C
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