White
Seminari
By Stefanino Costa, Roero, Piemonte, Italy
A Roero Arneis from the Seminari vineyard on sandy-calcareous soil, fermented and aged on the fine lees in steel for 3 months.
Tasting notes
Yellow in colour with green highlights, it shows notes of white fruit and meadow herbs. Crisp and fresh on the palate, with acidity well balanced by its saline streak.
Technical details
- Style
- White
- Denomination
- Roero Arneis DOCG
- Grape
- Arneis
- Production area
- Seminari vineyard
- Soil
- Sandy-calcareous
- Exposure
- South-east / south-west
- Vineyard planting
- Seminari; 200/300 m asl; Classic Guyot; yield 90 q/ha
- Vinification
- Fermentation takes place in steel tanks on the free-run must at a controlled temperature of 14 °C; once complete, malolactic fermentation is not carried out. The wine is then aged in steel vats for 3 months on the fine lees.