Red

Dolcetto d'Alba

By F.lli Massucco, Roero, Piemonte, Italy

F.lli Massucco Dolcetto d'Alba

Dolcetto from Castagnito; 13% vol.

Tasting notes

Ruby red with violet reflections. Aroma of plum, light peach and almond. Dry, full, harmonious taste with a bitter-almond finish.

Pairs well with

Meats, stuffed pasta and fresh cheeses; also aperitif.

Technical details

Style
Red
Denomination
Dolcetto d'Alba DOC
Grape
Dolcetto 100%
Production area
Castagnito (CN)
Soil
Clay with sandy marls
Vineyard planting
Vertical trellis with Guyot pruning, 90 q/ha
Vinification
Fermentation in horizontal tanks (tech sheet says vertical) with bâtonnage in steel tanks. Matured in steel and cement tanks.
Serving temperature
18-20 °C

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