Red

Barbaresco

By F.lli Massucco, Roero, Piemonte, Italy

F.lli Massucco Barbaresco

Barbaresco from Neive, at least 24 months in 225 l French oak; 14% vol.

Tasting notes

Pale garnet red with orange reflections. Persistent aroma of violet, rose and tobacco, with notes of very ripe fruit and spices. Harmonious, soft taste with elegant tannins and great structure.

Pairs well with

Tagliatelle, risotto, spiced meats, braised dishes and game; also roast chicken, stewed rabbit and polenta.

Technical details

Style
Red
Denomination
Barbaresco DOCG
Grape
Nebbiolo 100%
Production area
Neive
Soil
Calcareous marls and sandy stratifications
Vineyard planting
Vertical trellis with Guyot pruning, 80 q/ha
Vinification
Bunch selection in the vineyard, gentle crushing and destemming, fermentation in horizontal tanks with bâtonnage. 12 months in steel tanks, at least 24 months in 225 l French oak barriques, about 4 months in bottle.
Serving temperature
20-22 °C

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