Red
Rocca delle Marasche
By Deltetto, Roero, Piemonte, Italy
Named after 'marasca', a variety of cherry once commonly grown in Roero vineyards, this wine comes from a vineyard in the village of Castellinaldo. Green harvesting allows the remaining grapes to overmature on the vine, and it is produced only in the very best vintages.
Tasting notes
Deep ruby color with violet reflections; nose of baked red fruit, cherries and sweet spices, followed by warmth, structure and elegance in the mouth.
Pairs well with
Pairs well with main courses or simply as a meditation wine. Good with bagna cauda.
Technical details
- Style
- Red
- Denomination
- Barbera d'Alba Superiore DOC
- Grape
- Barbera
- Cru / vineyard
- Rocca delle Marasche
- Production area
- Castellinaldo
- Soil
- sandstones, rocks composed of sand and limestone
- Vinification
- About 8 days of extra ripening on the vine, followed by maceration on skins for approximately 10 days at 28°C; matured about 18 months in French oak barriques, followed by bottle ageing.
- Serving temperature
- 17°C (63°F)
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