Sweet

Moscato Passito

By Criolin, Asti, Piemonte, Italy

Criolin Moscato Passito

A passito from Moscato grapes dried 4 months on racks, 15% vol.

Tasting notes

Colour: golden yellow. Nose: intense and persistent, with pronounced honey. Palate: sweet, delicate and persistent.

Technical details

Style
Sweet
Denomination
Piemonte Moscato Passito DOC
Grape
Moscato 100%
Soil
Limestone mixed with marl, with clayey layers in places
Harvest
Early September
Vineyard planting
Guyot, 5,000 vines/ha, yield 60 to 70 q/ha
Vinification
Moscato bunches are dried on racks for 4 months. Pressing takes place about 4 months after harvest and the must ferments in steel tanks.
Serving temperature
8 to 10 °C

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