Red

Barbera d'Alba

By Cantina Oriolo, Langhe, Piemonte, Italy

Cantina Oriolo Barbera d'Alba

A 100% Barbera from Montelupo Albese, fermented in stainless steel, with 12.5% alcohol.

Tasting notes

Bright ruby-red colour, evocative aromas and a full, enveloping taste with the characteristic acidic vein that gives fragrance and freshness.

Pairs well with

First courses, red and white meats.

Technical details

Style
Red
Denomination
Barbera d'Alba DOC
Grape
Barbera 100%
Production area
Montelupo Albese (CN)
Vineyard planting
Guyot
Vinification
Red vinification, maceration in stainless steel for 8-9 days at controlled temperature.
Serving temperature
18°C

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