White

Cortese

By Bussi Piero, Asti, Piemonte, Italy

Bussi Piero Cortese

Cortese fermented in steel for drinking young, within 1 to 2 years. 12.5% vol on the Italian tech sheet.

Tasting notes

Brilliant straw yellow. Intense, slightly aromatic, delicate, floral and fruity. Fresh, fruity and savory.

Pairs well with

Aperitifs, starters, first courses, white meats, fish.

Technical details

Style
White
Denomination
Piemonte DOC Cortese
Grape
Cortese 100%
Soil
Calcareous (clayey limestone)
Vineyard planting
Guyot pruning
Vinification
Fermentation in steel tank.
Serving temperature
7 to 8°C

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