Red
Tris
By Bricco Maiolica, Langhe, Piemonte, Italy
Barbera, Dolcetto and Merlot blend first made in 2006, with the Merlot aged in used French barriques.
Tasting notes
Ruby with garnet shades. Bouquet of plum and vanilla; harmonious, soft, round and fruity, with cassis, plum, violet and small wild fruits and a light vanilla finish.
Pairs well with
Aperitifs, appetizers and simple good-quality food
Technical details
- Style
- Red
- Denomination
- Langhe DOC Rosso
- Grape
- Barbera 40%, Dolcetto 30%, Merlot 30%
- Production area
- Diano d'Alba, estate vineyards
- Vineyard planting
- 2 ha
- Vinification
- Barbera and Dolcetto are refined in steel; the Merlot ferments in steel and ages 9 months in 225 litre French oak barrels of second and third use. Bottled in the August following harvest.
- Serving temperature
- 16 C
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- Langhe Nebbiolo, Langhe DOC Nebbiolo
- Pensiero Infinito, Langhe DOC Chardonnay
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