Red
Dolcetto di Diano d'Alba
By Bricco Maiolica, Langhe, Piemonte, Italy
Classic steel-aged Dolcetto from Diano d'Alba.
Tasting notes
Deep red with a violet shade. Delicate bouquet of ripe cherry; fruity with a pleasant almond aftertaste.
Pairs well with
Hors d'oeuvres, pasta, polenta, soups, white meats, and salami with Langa tuma cheese
Technical details
- Style
- Red
- Denomination
- Dolcetto di Diano d'Alba DOCG
- Grape
- Dolcetto 100%
- Production area
- 350 to 380 m above sea level
- Exposure
- South-east
- Vineyard planting
- 3 ha planted in 1980, about 15,000 bottles
- Vinification
- Refined in steel tanks for 8 months; spring bottling.
- Serving temperature
- 18 C
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