Red

Barbera d'Alba

By Bricco Maiolica, Langhe, Piemonte, Italy

Bricco Maiolica Barbera d'Alba

Traditional steel-aged Barbera d'Alba, easy to drink and fruity.

Tasting notes

Ruby colour. Fruity bouquet with red currant and nectarine; very fruity, with currant, bilberry, black cherry, plum and mulberry. Velvety, crisp and pleasantly acidulous with little acidity.

Pairs well with

Pizza, salami, barbecued meat, soft unripe cheeses and bagna cauda

Technical details

Style
Red
Denomination
Barbera d'Alba DOC
Grape
Barbera 100%
Production area
350 to 370 m above sea level
Exposure
South-west
Vineyard planting
2 ha planted in 2003, about 12,000 bottles
Vinification
The estate's traditional Barbera, refined in steel tanks for 10 months.
Serving temperature
16 C

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