Red
Barbera d'Alba
By Azienda Agricola Francesco Rosso, Roero, Piemonte, Italy
A stainless steel only Barbera d'Alba DOC from 100% estate grown Barbera, aged only in steel with a minimum of 6 months in bottle.
Tasting notes
Ruby red. Fruity aromas of plum and blackberry on the nose. Fresh, full and persistent on the palate, very well balanced.
Pairs well with
Excellent with meat and pasta.
Technical details
- Style
- Red
- Denomination
- Barbera d'Alba DOC
- Grape
- Barbera 100%
- Production area
- Santo Stefano Roero
- Soil
- Sandy, calcareous
- Exposure
- South
- Harvest
- October, manual harvest in crates
- Vineyard planting
- Planted in 2000
- Vinification
- Vinified and aged only in stainless steel, fermented at around 25 C for 20 days with malolactic fermentation, minimum 6 months in bottle before release.
- Storage
- Aging potential: 15 years
More from Azienda Agricola Francesco Rosso
- 'Nciarmà, Roero DOCG
- Ambrass, Langhe Rosso DOC
- Bacarà, Vino Rosato
- Bastianetto, Nebbiolo d'Alba Superiore DOC
- Cichin, Barbera d'Alba Superiore DOC
- Langhe Arneis Passito, Langhe Arneis Passito DOC
- Langhe Nebbiolo, Langhe Nebbiolo DOC
- Nebbiolo d'Alba, Nebbiolo d'Alba DOC
- Roero Arneis, Roero Arneis DOCG
- Roero Arneis Riserva, Roero Arneis DOCG Riserva
- Roero Riserva, Roero DOCG Riserva