White
Langhe Favorita
By Agricola Gian Piero Marrone, Barolo, Piemonte, Italy
A 100% Favorita from Langhe, pressed softly and fermented cool in steel to keep its aromas. The estate describes it as fresh, delicate and dry.
Tasting notes
Pale straw yellow with golden reflections. Aromas of yellow flowers, apple, apricot and freshly cut grass. Fresh, delicate and pleasantly dry on the palate.
Pairs well with
Aperitifs and convivial occasions, starters and light dishes.
Technical details
- Style
- White
- Denomination
- Langhe Favorita DOC
- Grape
- Favorita 100%
- Soil
- Recent geological formation: mainly calcareous surface soil with a high share of quartz sand and very fine limestone, alternating with compact layers of grey sandstone
- Exposure
- North-west, 300 m a.s.l.
- Harvest
- Manual, first week of September
- Vineyard planting
- Average planting year 1995, traditional Guyot
- Vinification
- Grapes go straight to cold rooms and are cooled to 6 °C to preserve aromas during pressing. Cold maceration on the skins for 4 hours. Fermentation in steel at 16 °C, then at least 5 months on fine lees.
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