Fortified
Vermouth Rosso
By Teresa Soria Winery, Asti, Piemonte, Italy
A craft red vermouth made from the estate's dry Moscato.
Tasting notes
Dark red with amber reflections; wormwood on the nose with dried fruit, vanilla and rhubarb. Round and soft, with tobacco and liquorice and pleasant bitter notes, a lasting finish.
Pairs well with
After dinner or as a digestif; as an ingredient for Negroni or Americano; or mixed with Moscato Secco or Moscato d'Asti and tonic (1 part vermouth, 2 parts Moscato, 1 part tonic) over ice.
Technical details
- Style
- Fortified
- Denomination
- Vermouth di Torino
- Grape
- Moscato Bianco
- Production area
- Not stated
- Vinification
- Extracts of aromatic herbs, spices, flowers, seeds, roots and barks are infused in a hydro-alcoholic solution for 3 weeks, then blended with sugar (about 15%) and the estate's Insolito Piemonte DOC Moscato Secco, and rested in tanks for some months. Filtered and bottled. Ingredients: Insolito wine, alcohol, sugar, wormwood, rhubarb, oregano, marjoram, star anise, caramel.
More from Teresa Soria Winery
- Barbera d'Alba, Barbera d'Alba DOC
- Barbera d'Alba Superiore, Barbera d'Alba DOC Superiore
- Dolcetto, Langhe DOC Dolcetto
- INSOLITO, Piemonte DOC Moscato Secco
- INSOLITO Collezione, Piemonte DOC Moscato Secco
- Nebbiolo, Langhe DOC Nebbiolo
- Nebbiolo d'Alba Spumante Rosé Brut, Nebbiolo d'Alba DOC Spumante Rosé Brut
- Rosè di Marin, Piemonte DOC Brachetto Secco
- Vendemmia Tardiva Vigna Marini, Moscato d'Asti DOCG
- Vigna Moncucco, Moscato d'Asti DOCG
- Vigna Moncucco Collezione 60 mesi, Moscato d'Asti DOCG