Red

Gratus

By Podere ai Valloni, Alto Piemonte, Piemonte, Italy

Podere ai Valloni Gratus

The first certified organic wine in the Boca area, mostly Nebbiolo with Vespolina. A harmonious, well-structured red aged in oak.

Tasting notes

Intense ruby red. Complex, fruity nose with macerated cherry, rose petals, red orange and white pepper (2020 sheet); raspberry and the peppery note of Vespolina (2018 sheet). Tannin present but not dominant, balanced, elegant and persistent.

Pairs well with

Cured meats and typical local cheeses, spiced starters; also risotto and savoury meat dishes

Technical details

Style
Red
Denomination
Colline Novaresi DOC Nebbiolo
Grape
Nebbiolo 85%, Vespolina 15%
Production area
Vigna Cristiana vineyard, Traversagna, Boca and Prato Sesia (Alto Piemonte)
Soil
Rocky porphyry
Vineyard planting
Guyot, vines about 35 years old, 3.5 hectares at 480 m, 50 to 70 q/ha
Vinification
Organically grown grapes with bunch selection. Fermentation of 7 to 9 days, then steel tank and racking; aged 12 months in 25 hl oak barrels before bottling.

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