Sweet
Pasiensa
By Ca ed Curen, Langhe, Piemonte, Italy
Wine from dried Moscato grapes, named for the patience needed to wait for the grapes to wither and to follow the wine in the cellar.
Tasting notes
Intense straw yellow colour, a wide bouquet of ripened fruit, jam and faded fruit.
Pairs well with
Seasoned and blue cheeses (served at 16 to 18 C); dry pastries (served at 6 to 8 C).
Technical details
- Style
- Sweet
- Grape
- Moscato Bianco 100%
- Production area
- Langhe
- Harvest
- Late Harvest
- Vinification
- Moscato grapes, half withered on the plant and half overripe, carefully selected and pressed directly. Slow fermentation of about two months between November and late December, six months on the fine lees, then at least as long in bottle.
- Serving temperature
- 16 to 18 C with seasoned and blue cheeses; 6 to 8 C with dry pastries
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