Red
Generazioni
By Ca ed Curen, Langhe, Piemonte, Italy
Barbera d'Asti Superiore aged 12 months in wood; the name and label picture the passage from father to son, now the fourth generation.
Tasting notes
Purple-red colour; ripe red fruit such as blackberry and raspberry, withered flowers and vanilla spice. Warm and soft in the mouth, fairly tannic, balanced body.
Pairs well with
Red meat second courses, game and well-aged cheeses.
Technical details
- Style
- Red
- Denomination
- Barbera d'Asti Superiore DOCG
- Grape
- Barbera 100%
- Production area
- Langhe
- Vinification
- Pressed and macerated for 24 hours; skins pushed down for the first 3 days, then pumping over until the end of fermentation. Malolactic fermentation and 12 months in wood, then a further period in bottle before release.
More from Ca ed Curen
- Cent'anni e più, Dolcetto d'Alba DOC
- Ercole, Barbera d'Asti DOCG
- L'incompreso
- L'incontro
- Legami, Langhe DOC Nebbiolo
- Noi, Piemonte DOC Chardonnay
- Noi 2, Piemonte DOC Chardonnay
- Pasiensa