Red

Cent'anni e più

By Ca ed Curen, Langhe, Piemonte, Italy

Ca ed Curen Cent'anni e più

Dolcetto from a 100-year-old vineyard chosen for a structured, long-lived wine.

Tasting notes

Intense red colour, full-bodied structure that supports ageing, red fruit scents.

Pairs well with

Red meats and important second courses, cured pork meats and medium-aged cheeses.

Technical details

Style
Red
Denomination
Dolcetto d'Alba DOC
Grape
Dolcetto 100%
Production area
Langhe
Vinification
Pressed and sent to ferment, followed by malolactic fermentation and a period on the fine lees. Bottled between late spring and summer.

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