Red
Raviole
By Damilano, Barolo, Piemonte, Italy
Barolo from Raviole near Grinzane Cavour Castle, a vineyard of which Damilano is the only producer (from the 2015 vintage). Alluvial soils give freshness and fruit.
Tasting notes
Colour: Ruby red tending towards maroon. Bouquet: Ample, with floral and fruit aromas including violet, cherry and wild strawberry. Palate: Harmonious, balanced, full and soft, with marked acidic freshness and fine, sharp tannins.
Technical details
- Style
- Red
- Denomination
- Barolo DOCG
- Grape
- Nebbiolo
- Cru / vineyard
- Raviole
- Production area
- Municipality of Grinzane Cavour, single vineyard Raviole
- Soil
- Calcareous, with 20% sand, 52% loam and 28% clay, on alluvial soils
- Exposure
- South, South-West
- Vineyard planting
- About 2 ha managed, planted between 1970 and 2010, at about 300 m a.s.l.
- Vinification
- Fermentation at controlled temperature for 20 days. Aged in large oak barrels.
- Serving temperature
- 16-17°C
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