Red
Naunda
By Bric Cenciurio, Barolo, Piemonte, Italy
A single-vineyard Barbera d'Alba Superiore from vines over 70 years old on sandy, clay-based soil from an ancient seabed, low-yielding and built for aging.
Tasting notes
A wine of great structure, born of a small, highly concentrated harvest from very old vines, requiring adequate aging to express the full power and balance of a great Barbera.
Technical details
- Style
- Red
- Denomination
- Barbera d'Alba Superiore DOC
- Grape
- Barbera
- Cru / vineyard
- Naunda
- Production area
- A vineyard of rolling shape formed from an ancient seabed and the action of rain; a sandy surface over a layer of clay.
- Soil
- Sandy surface over clay, from an ancient marine seabed.
- Vineyard planting
- Vines over 70 years old; very low yields because of the vineyard's age.
- Vinification
- Requires time in aging to express its full power and balance.
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