Sweet
Millefiori
By Prinsi, Barbaresco, Piemonte, Italy
Moscato d'Asti from Moscato Bianco di Canelli grown at 350 m in Neive, pressed softly and fermented cold.
Tasting notes
Straw yellow with greenish reflections and a fine perlage. Aromas of elderflower and orange blossom, honey and citrus. Elegant, fine but persistent, with light acidity balanced by sweetness.
Pairs well with
Dry pastries, panettone, hazelnut cakes, fine pastry and fresh fruit salad. Also suits spiced cuisine and cheeses such as gorgonzola.
Technical details
- Style
- Sweet
- Denomination
- Moscato d'Asti DOCG
- Grape
- Moscato Bianco di Canelli
- Production area
- Neive
- Soil
- Layers of sand, silt (grey tufa) and limestone
- Exposure
- South-east
- Vineyard planting
- Guyot, 350 m altitude
- Vinification
- Soft pressing of the bunches to take the most aromatic juice, held in the outer part of the berry. The must is kept in steel tanks at -2°C. After fermentation at controlled temperature, the wine is microfiltered and bottled to keep freshness and aroma.
- Serving temperature
- 6°C
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