White

Paja

By Marco Bonfante, Nizza, Piemonte, Italy

Marco Bonfante Paja

Cortese named after Nissa dla Paja, the old name of Nizza Monferrato, where the winery is based. Part of the Sileo line.

Tasting notes

Bright straw yellow. Fine, fresh bouquet of citrus and fruit. Delicate and dry with good balance of acidity and minerality, good structure and a fine bitter almond aftertaste.

Pairs well with

Summer aperitif and fresh starters; fish dishes such as linguine with clams, cuttlefish and calamari.

Technical details

Style
White
Denomination
Piemonte DOC Cortese
Grape
Cortese 100%
Soil
Thick, solid Serravalle sandstones, very light in colour
Harvest
Second half of September
Vineyard planting
Guyot, 5,000 plants per hectare, 65 hl/ha, altitude 300 m
Vinification
Destalked and soft-pressed; fermented at a controlled 18 C in steel tanks with selected yeasts.
Serving temperature
8-10 C
Storage
Perfect to be drunk now.

More from Marco Bonfante