Red

La Muïëtte

By Fratelli Rovera Traversa 1816, Monferrato, Piemonte, Italy

Fratelli Rovera Traversa 1816 La Muïëtte

First made by Cavalier Giuseppe Traversa in the 1960s; in 2021 it was the starting point of the Traversa 1816 cellar.

Tasting notes

Intense ruby red. Pleasant nose of violet and red fruit. Full-bodied, with fitting tannins and a slightly almondy finish.

Pairs well with

All first and main courses.

Technical details

Style
Red
Denomination
Dolcetto d'Acqui Superiore DOC
Grape
Dolcetto 100%
Production area
Own vineyards around Spigno Monferrato (AL), above 350 m
Soil
Soils enriched by sandstone sediments from the first spurs of the Ligurian Apennines
Vinification
About 12 months in bottle.
Serving temperature
18-20 °C

More from Fratelli Rovera Traversa 1816