Red
Gattinara
By Il Chiosso, Alto Piemonte, Piemonte, Italy
Made in the municipality of Gattinara, on acid soil composed mainly of porphyry of ancient volcanic origin.
Tasting notes
Colour: intense ruby red, tending to garnet. Taste: dry, intense, vertical and complex. Bouquet: noble, wide and elegant, with distinct mineral notes.
Technical details
- Style
- Red
- Denomination
- Gattinara DOCG
- Grape
- Nebbiolo 100%
- Production area
- Gattinara
- Soil
- Acid soil composed mainly of porphyry of ancient volcanic origin.
- Vinification
- Made with 100% Nebbiolo grapes.
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