Red

Barbera d'Asti

By Ferro, Monferrato, Piemonte, Italy

Ferro Barbera d'Asti

Ferro's entry-level Barbera d'Asti DOCG, an easy-drinking red with a hectare yield capped at 42 hl.

Tasting notes

Bright, clear ruby red, with a fruity and floral bouquet of cherry and jam notes, soft and balanced on the palate and easy to drink.

Technical details

Style
Red
Denomination
Barbera d'Asti DOCG
Grape
Barbera
Production area
Agliano Terme, around 300 m above sea level
Exposure
South-facing
Vineyard planting
Guyot basso (low Guyot)
Serving temperature
18-20°C

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