Sparkling
Volo Libero Rosè Pas Dosè
By Eugenio Pastoris, Canavese, Piemonte, Italy
A sparkling rosé wine made from Freisa grapes, produced as a Pas Dosè (zero dosage) Vino Spumante.
Tasting notes
This Freisa Rosè Pas Dosè sparkling wine exhibits a delicate pink hue with fine perlage, revealing aromas of wild strawberry, red currant, and a hint of bread crust. The palate is dry and lively, with a refreshing acidity and a clean, fruity finish. [Profiles: fresh, dry, fruity, crisp, light]
Technical details
- Style
- Sparkling
- Denomination
- Vino Spumante
- Grape
- Freisa
- Production area
- Viverone
- Soil
- Acidic, quartz and mineral-rich
- Harvest
- As late as possible, sometimes end of October
- Vinification
- Minimal intervention, mainly wood and concrete for aging, steel for fermentation, no filtration, sulfur used after malolactic fermentation or during bottling.
More from Eugenio Pastoris
- La Cucca, Canavese Nebbiolo DOC
- La Norezza
- Uvaggio
- Volo Libero, Vino Spumante