Red

Dolcetto d'Alba

By Vaira Aurelj, Barolo, Piemonte, Italy

Vaira Aurelj Dolcetto d'Alba

Dolcetto from calcareous clay soils, aged 9 months in large oak. About 2,500 bottles (2024 vintage). In 2024 the estate released a Dolcetto d'Alba in collaboration with the charity Le Fontane.

Technical details

Style
Red
Denomination
Dolcetto d'Alba DOC
Grape
Dolcetto 100%
Soil
Calcareous, clay
Harvest
Hand-picked
Vinification
100% destemmed, fermented in steel; 9 months in large oak botte; no fining, no filtration

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