Red
Vignalina
By Tenuta Santa Caterina, Monferrato, Piemonte, Italy
A Barbera from the single vineyard Podere dei Mossetti, named in homage to Guido Carlo Alleva's mother and great-grandmother, both called Lina.
Technical details
- Style
- Red
- Denomination
- Barbera d'Asti Superiore DOCG
- Grape
- Barbera 100%
- Cru / vineyard
- Podere dei Mossetti
- Production area
- Podere dei Mossetti vineyard
- Soil
- Silt-sandy, with limestone and a balanced supply of organic substance
- Exposure
- South/South-East, 350 m a.s.l.
- Harvest
- By hand, from the third week of September
- Vineyard planting
- Guyot, 4,500 to 5,000 plants/hectare
- Vinification
- Fermentation at about 26-28 C at controlled temperature. Aged about 10 months in 30 hl oak barrels and a further 6 months in bottle.
- Serving temperature
- 18-20 C
More from Tenuta Santa Caterina
- Arlandino, Grignolino d'Asti DOC
- GC GuidoCarlo, Metodo Classico
- Illegale, Monferrato Nebbiolo Superiore DOC
- Monferace, Grignolino d'Asti DOC
- Navlè
- Salidoro, Piemonte Chardonnay DOC
- Setecàpita, Barbera d'Asti Superiore DOCG
- Silente delle Marne
- SorìdiGiul, Freisa d'Asti Superiore DOC