Red
Oltre
By Pio Cesare, Barolo, Piemonte, Italy
A Langhe red blending Nebbiolo, Barbera, Cabernet Sauvignon, Merlot and Petit Verdot from several communes of the Langhe, aged about 12 months in large oak casks and some barriques.
Tasting notes
Balanced acidity and soft tannins, firm structure and intense fruit. Good longevity. An innovation in the Pio Cesare tradition.
Technical details
- Style
- Red
- Denomination
- Langhe DOC
- Grape
- Nebbiolo, Barbera, Cabernet Sauvignon, Merlot, Petit Verdot
- Production area
- Langhe
- Exposure
- Different exposures across several communes of the Langhe production zone
- Vinification
- Fermentation and maceration on the skins in stainless steel tanks, then about 12 months of ageing in large French and Eastern European oak casks and, in small part, French barriques.
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