Sweet

Moscata

By Mongioia, Langhe, Piemonte, Italy

Mongioia Moscata

The first sweet Moscato fermented in amphora, using a method patented by the winery.

Technical details

Style
Sweet
Denomination
Canelli DOCG
Grape
Moscato Bianco
Vinification
Fermented in terracotta amphora, a method patented by the winery. First vintage 2017.

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