Red
Barbera d'Alba
By Le Cecche, Langhe, Piemonte, Italy
Pairs well with
Risotto with porcini, red meat dishes
Technical details
- Style
- Red
- Denomination
- Barbera d'Alba DOC
- Grape
- Barbera
- Exposure
- South and southwest facing, 370-420 m a.s.l., clay and gravel soil
- Vinification
- Temperature controlled steel tank, 12 months in tonneaux and barriques of French oak, 20% new.
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