Red
Leone
By La Guardia, Monferrato, Piemonte, Italy
Technical details
- Style
- Red
- Denomination
- Monferrato DOC Rosso
- Grape
- Pinot Noir 65%, Dolcetto 20%, Cabernet Sauvignon 15%
- Vinification
- Pinot Noir destemmed and fermented in stainless steel at 22 to 24 °C, 7 to 15 days on the skins depending on ripeness. After malolactic fermentation, over a year in oak barriques, then blended with Dolcetto and Cabernet Sauvignon and a few more months in steel before bottling.
More from La Guardia
- Il Gamondino, Ovada DOCG
- Sacroeprofano, Monferrato DOC Rosso