Red

Barolo

By Gemma, Barolo, Piemonte, Italy

Gemma Barolo

Barolo matured 36 months in large Slavonian oak and barriques, 14% alcohol; also bottled in magnum and jeroboam.

Tasting notes

Appearance: Ruby red with slight garnet hues. Nose: Deep and complex, from raspberry and rosehip to rich, intense spices. Palate: Assertive, exuberant tannins and a lively texture, balanced by ripe fruit that adds softness and sweetness.

Pairs well with

Red wines of the Langhe pair with rich dishes, red meats, grilled meats and braises.

Technical details

Style
Red
Denomination
Barolo DOCG
Grape
Nebbiolo 100%
Harvest
Second and third ten-day periods of September
Vinification
Harvest between the second and third ten-day periods of September. The must is vinified in stainless steel tanks at no more than 28°C, with a long maceration of 15 to 20 days. Matures for 36 months, 75% in 20-hectolitre Slavonian oak barrels and 25% in barriques.

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