Red
Barbaresco
By Cantine Scrimaglio, Barolo, Piemonte, Italy
Nebbiolo Barbaresco from blended batches of different microclimates, aged at least one year in large oak barrels, 14.0% vol.
Tasting notes
Ruby red shading to garnet. Very intense and complex bouquet of ripe plum and black cherry, with powdered coffee and tobacco. Rich, generous and subtly zesty, with persistent, sweet, well-integrated tannins and a finish of plum and vanilla.
Technical details
- Style
- Red
- Denomination
- Barbaresco DOCG
- Grape
- Nebbiolo 100%
- Vinification
- Traditional technique blending batches from areas with different microclimates. Fermentation at 28-30°C for about 20 days, malolactic fermentation, then over a year in large oak barrels and a further brief period in bottle.
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