Red
Monvigliero
By Azienda Agricola Negretti, Barolo, Piemonte, Italy
Single-vineyard Barolo DOCG (100% Nebbiolo) from the Monvigliero cru in Verduno, part of the Classic line, aged 24 months in French oak.
Tasting notes
A purple base with bright garnet reflections; a wild, elegant character with vegetal notes of violet and dry lavender, mixed spices, white pepper, ripe black cherry and blood orange peel. A lightly smooth tannin mixes with currant berries and grilled grass, with growing intensity.
Technical details
- Style
- Red
- Denomination
- Barolo DOCG
- Grape
- Nebbiolo 100%
- Cru / vineyard
- Monvigliero
- Production area
- Monvigliero, Verduno, 220/280 m a.s.l.
- Soil
- White, silty-clayey, calcareous
- Exposure
- South
- Vineyard planting
- Planted 1970s, 4500-5000 plants/ha
- Vinification
- Fermentation with the skins for 20-25 days in steel vats at controlled temperature 26-30C, spontaneous malolactic fermentation. Aged 24 months in French oak (225 L).
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