Red
Mirau
By Azienda Agricola Negretti, Barolo, Piemonte, Italy
Barolo DOCG (100% Nebbiolo) blending the Rive and Bettolotti vineyards in La Morra, part of the Classic line, aged 24 months in Swiss oak.
Tasting notes
Purple reflexes mixed with amaranth and dark notes from long refinement. Incense, turmeric, sandal and black liquorice mix with faraway spices; black berries and gooseberry interchange with Indian curry on the palate. A tannic complexity surrounds mystic notes of incense.
Technical details
- Style
- Red
- Denomination
- Barolo DOCG
- Grape
- Nebbiolo 100%
- Cru / vineyard
- Mirau
- Production area
- Rive, La Morra, 2.2 ha, 230/260 m a.s.l. and Bettolotti, La Morra, 4.9 ha, 230/270 m a.s.l.
- Soil
- Clay, calcareous, sandy
- Exposure
- South-east
- Vineyard planting
- Rive planted 1980s, Bettolotti planted 1990s; 4500-5000 plants/ha
- Vinification
- Fermentation with the skins for 14-18 days in steel vats at controlled temperature 24-30C, spontaneous malolactic fermentation. Aged 24 months in Swiss oak (2500 L).
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