Red
Langhe Nebbiolo
By Tenuta Cucco, Barolo, Piemonte, Italy
Nebbiolo aged only in steel, with gently expressed acidity softened by sweet fruit and discreet tannins.
Tasting notes
Light garnet red. Winey at first, then with rest intense and persistent scents of roses and violets, freshly picked fruit, blackcurrant, sour black cherry, raspberry and strawberry, with a hint of cocoa. A slight tartness on the palate is softened by fruity sweetness and subtle tannins.
Pairs well with
Snacks and bread-based aperitifs, salami and cheeses, or a lunch of pasta such as tagliatelle, stuffed pasta and spaghetti with meat sauce. Also simple meat dishes.
Technical details
- Style
- Red
- Denomination
- Langhe DOC Nebbiolo
- Grape
- Nebbiolo 100%
- Soil
- Limestone and clay
- Exposure
- Mainly East
- Harvest
- October
- Vineyard planting
- 4,000 vines per hectare, Guyot, 260-400 m a.s.l., about 8,000 kg of grapes per hectare
- Vinification
- Destemmed and gently pressed, then fermented in stainless steel tanks. Racked before the end of fermentation to avoid too much tannin extraction; malolactic conversion and racking off the lees follow. Aged only in stainless steel at controlled temperature until bottled in April or May, then about 6 months in bottle.
- Serving temperature
- 16-17 °C
- Storage
- Keep the bottle horizontal, in a cool and ventilated room, protected from direct light and vibrations.
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- Barolo del Comune di Serralunga d’Alba, Barolo DOCG
- Bricco Voghera, Barolo DOCG
- Cerrati, Barolo DOCG
- Cerrati Vigna Cucco Riserva, Barolo Riserva DOCG
- Il Rosa, Langhe DOC Rosato
- Langhe Chardonnay, Langhe DOC Chardonnay
- Langhe Rosso, Langhe DOC Rosso
- Spumante Brut Metodo Classico, Spumante Brut Metodo Classico