Red
Buon Giorno
By Tacchino, Monferrato, Piemonte, Italy
Piemonte Rosso from the Il Desco line, first made in 2017 from Barbera, Dolcetto and Cabernet Sauvignon. Alcohol 13-14.5% vol.
Technical details
- Style
- Red
- Denomination
- Piemonte Rosso DOC
- Grape
- Barbera, Dolcetto, Cabernet Sauvignon
- Production area
- Castelletto d'Orba (AL), vineyards at 300-320 m above sea level
- Soil
- Clay and limestone
- Exposure
- Mainly west to west-south-west
- Harvest
- Fully ripe, hand-picked in 20 kg crates
- Vineyard planting
- Guyot, 5,000 vines per hectare
- Vinification
- Fermented in stainless steel at a controlled 28°C, malolactic fermentation in steel. Aged in stainless steel, then in bottle for as long as needed.
More from Tacchino
- Albarola, Barbera del Monferrato DOC
- Barbera, Barbera del Monferrato DOC
- Di Fatto, Monferrato Rosso DOC
- Dolcetto di Ovada, Dolcetto di Ovada DOC
- Du Riva, Dolcetto di Ovada Superiore DOCG
- Gavi, Gavi del Comune di Gavi DOCG
- Moscato d'Asti, Moscato d'Asti DOCG
- Trivolì, Piemonte DOC Cortese Frizzante