Sparkling
Aldace
By Roccasanta, Langhe, Piemonte, Italy
Chardonnay metodo classico brut with 12 months on the yeast.
Tasting notes
Colour: straw yellow with light golden reflections. Nose: elegant, harmonious and fresh, tertiary aromas from the lees balanced with narcissus, pineapple and tropical fruit. Palate: fine, persistent perlage, confirming the nose.
Pairs well with
Aperitifs and appetizers.
Technical details
- Style
- Sparkling
- Denomination
- Spumante Metodo Classico Brut
- Grape
- Chardonnay 100%
- Production area
- Perletto, Alta Langa
- Exposure
- East-facing vineyards (estate-wide)
- Vinification
- Free-run must ferments about 20 days in steel tanks and ages until the following spring, when it is bottled for the second fermentation, then rests 12 months on the yeast. Metodo classico brut (blanc de blancs). 12.5% vol.
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- Langhe Chardonnay, Langhe DOC Chardonnay
- Langhe Dolcetto, Langhe DOC Dolcetto
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