Red

Vughima

By Rapalino, Langhe, Piemonte, Italy

Rapalino Vughima

Barrel-aged Langhe Freisa from Neviglie, 24 months in 5-hectolitre tonneaux. Marco says it is perhaps the most representative wine of the winery, linking his grandfather's generation to his own.

Tasting notes

Ruby red with spice notes characteristic of the variety, fading into pleasant freshness and minerality; a complex wine of great longevity.

Pairs well with

Excellent with game, roasts and braised meats.

Technical details

Style
Red
Denomination
Langhe DOC Freisa
Grape
Freisa
Production area
Neviglie
Soil
Hard, clayey-calcareous soil
Exposure
South-east
Harvest
Beginning of October
Vinification
Temperature-controlled steel vats at a maximum of 28 °C, fermentation with maceration of 15 to 20 days depending on the vintage; 24 months in 5-hectolitre tonneaux. 15% alcohol.
Serving temperature
16-18 °C

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