Red
La Matutona
By Post dal Vin - Terre del Barbera, Asti, Piemonte, Italy
A lively, slightly sparkling Barbera del Monferrato blended with 15% Freisa, from the oldest vines of Abazia di Masio.
Tasting notes
Lively and creamy. Strong aromas of violet juice with cherry notes. Nervy on the palate, pleasant and very fresh.
Pairs well with
Goes with any course, and pairs well with robust dishes.
Technical details
- Style
- Red
- Denomination
- Barbera del Monferrato DOC
- Grape
- Barbera 85%, Freisa 15%
- Production area
- Oldest vineyards of Abazia di Masio, 220 m
- Exposure
- South-East
- Vineyard planting
- Guyot training, 6-8 buds per vine, 4,500 vines per hectare, 60-80 quintals of grapes per hectare, planted 1970-1990
- Vinification
- Fermented for a few days on the skins at a controlled temperature of about 23 °C, then matured in steel until late spring. Bottled in May-June.
More from Post dal Vin - Terre del Barbera
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- Lo Spiritoso, Vino aromatizzato
- Marengo, Piemonte DOC Marengo Spumante
- Maricca, Barbera d'Asti DOCG
- Rebarba, Barbera d'Asti DOCG
- Roero Arneis, Roero Arneis DOCG