Red
Brich dij Luijs
By La Trava, Langhe, Piemonte, Italy
A Dolcetto d'Alba aged 24 months in steel and bottle, with sour cherry and wild berry notes.
Tasting notes
Bright ruby red. Vinous, intense nose with notes of sour cherry and wild berries. Dry and well balanced, with a pleasant tannin and a fruity, persistent taste.
Pairs well with
First courses with meat, mushroom or cheese sauces, cured meats, roast pork or chicken cacciatora
Technical details
- Style
- Red
- Denomination
- Dolcetto d'Alba DOC
- Grape
- Dolcetto 100%
- Vinification
- 24 months in steel and bottle
- Serving temperature
- 16 to 18 °C
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